It wasn't long ago (think two weeks ago) that I couldn't say the phrase Dutch Oven without cracking up. Not that I support farting under blankets and forcing your loved ones to suffer in the odors. I just think it's funny. But now, I can't stop thinking about dutch ovens. the kitchen kind, not the fart kind.
I want a Le Creuset oven so bad it hurts. They come in a million great colors (I've got my heart set on Kiwi Green, as above), they last for-fucking-ever, and you can do loads of cool shit with them. You can bake bread in them, for God's sake. And!! Le Creuset is French, making it a French oven, so I won't think about gastrointestinal torture methods while I'm braising a delicious lamb shank or whatever. Bingo!!
Do any of you guys have dutch/french ovens? What do you make with them? Is it totally delicious? I want to know all about it.